The Banana Fruit Frequency Blog: The bannana is also a kind food. For dental reasons, the food is non-acid and friendly to the teeth as you explore the solutions for tooth extractions, implants, bridges and repairs. It is a bannana split with ice cream, it is a smoothie with milk and it is bannana bread when baked. We hope aging is a attitude of grace and wisdom so hence these thoughts are shared. A winning smile is a happy face.
The Banana Fruit Frequency
Bannanas are one of the most natural fertilzers in fruits beacause of it's potassium. Of course you want to test your soil and check it's acidity. I like bannans because it has an alkaline base especially for roses. It has survived the past , is still the present and battling it's foe of Panama's disease for the future. This fruit has become an economic industry and is a global factor to consider in the Tropics. For many it's a Thanksgiving....
The bananna is the perfect fruit to survive over major economic conditions around the globe.
The fruit is edible hot or cold. It is easily an energy food but it contains only 1 gram of protein. The yellow or ripe banana is digested easily by the body. The green bannana is raw and needs to be ripened or cooked.
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